The Italian Olive Oil of the Month Club and Testaccio Restaurant- May 2010

Last night, Wed. May 12th, our Italian Olive Oil of the Month Club held a dinner for our members and associates to come together for great food and to get to know one another at Testaccio Restaurant. After months of organizing this event…it finally happened, and all of our 60 guests left with smiles and full bellies. Thank you to Testaccio Restaurant, L.I.C. for hosting us, and preparing the very special menu that delighted all of our guests, and the wonderful Chiara Carfi, of CHC Public Relations, for pulling the whole event together for us.

A big Thanks to everyone that helped out with the event.

Tetaccio Restaurant provided the perfect back drop to showcase our Olive Oils.

Nazzareno giving a lesson in Olive Oil Tasting

The first of the five courses served, Crème brulee with sea urchin and Vetrano’s extra virgin olive oil

Guests smelling the 2010 Best Olive Oil.