And so the winter continues… Jan 2010

With the Holidays come and gone, and hopefully by now getting over that “bloated” feeling, we now have the rest of winter to truly enjoy the great winter comfort food we all love.   Now meals can be prepared leisurely without the pressure of the Holidays, and fitting into little black dresses.  I love this time of year….not too much going on, time for dabbling with new recipes, sipping on great wine in front of the fireplace taking advantage of those long snowy days inside. Gourmet Cooking & Living at it’s BEST!